Garlic chicken bites with Creamy Parmesan pasta

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Garlic chicken bites with Creamy Parmesan pasta is a delightful dish that brings comfort to your dinner table. It’s creamy, cheesy, and incredibly satisfying. Whether you’re cooking for family or friends, this recipe is sure to impress!

Why Make This Recipe

You should try Garlic chicken bites with Creamy Parmesan pasta because it’s so easy to make and tastes amazing. It’s perfect for busy weeknights when you want something delicious without spending hours in the kitchen. Plus, the creamy sauce and tender chicken make it a big hit with everyone!

How to Make Garlic chicken bites with Creamy Parmesan pasta

Ingredients:

    • 12 oz penne pasta
    • 2 boneless, skinless chicken breasts, cut into bite-sized pieces
    • 2 tbsp olive oil
    • 3 cloves garlic, minced
    • 1 tsp Italian seasoning
    • 1/2 tsp salt
    • 1/2 tsp black pepper
    • 1 cup heavy cream
    • 1 cup chicken broth
    • 1 cup grated Parmesan cheese
    • 1/2 cup shredded mozzarella cheese
    • 1 tbsp butter
    • 1/2 tsp red pepper flakes (optional)
    • 1/4 cup fresh parsley, chopped
    • 1/2 cup cherry tomatoes, halved (optional)

Directions:

    1. Cook the penne pasta according to package instructions until al dente. Drain and set aside.
    1. In a large skillet, heat olive oil over medium heat. Add the chicken pieces and season with Italian seasoning, salt, and black pepper. Cook until golden brown and fully cooked, about 5-7 minutes. Remove from skillet and set aside.
    1. In the same skillet, melt butter and sauté garlic until fragrant, about 1 minute.
    1. Pour in chicken broth and heavy cream, stirring to combine. Bring to a simmer and let cook for 3-4 minutes.
    1. Gradually add Parmesan cheese and mozzarella cheese, stirring constantly until the sauce becomes smooth and creamy.
    1. Return the cooked chicken to the skillet and toss to coat in the sauce.
    1. Add the cooked penne pasta and mix until everything is evenly coated.
    1. Stir in cherry tomatoes (if using) and red pepper flakes for a bit of spice.
    1. Garnish with fresh parsley and serve warm.

How to Serve Garlic chicken bites with Creamy Parmesan pasta

Serve this dish warm, garnished with fresh parsley. It pairs well with a simple green salad or garlic bread for an extra treat.

How to Store Garlic chicken bites with Creamy Parmesan pasta

You can store any leftovers in an airtight container in the fridge. It will stay good for about 3-4 days. Just reheat it in the microwave or on the stove before serving.

Tips to Make Garlic chicken bites with Creamy Parmesan pasta

    • Make sure not to overcook the chicken, as it can become dry.
    • To save time, you can use pre-cooked chicken.
    • Adjust the amount of red pepper flakes to your taste for extra heat.

Variation

You can swap the chicken for shrimp or tofu to make it a different dish. You can also use whole wheat penne for a healthier twist.

FAQs

1. Can I use different pasta?
Yes, you can use any pasta shape you like, such as fusilli or bowtie pasta.

2. Is there a way to make this dish lighter?
You can use half-and-half instead of heavy cream, and less cheese.

3. Can I freeze leftovers?
Yes, you can freeze the dish in an airtight container for up to 2 months. Just thaw and reheat when you’re ready to enjoy it again!

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