Tacos al Carbón (Grilled Mexican Street Tacos)

Tacos al Carbón are packed with the bold flavors of grilled beef and chicken, marinated with zesty lime and smoky spices, then wrapped in warm tortillas. Served with fresh toppings like onions, cilantro, salsa, and guacamole, this dish is a true street food favorite.

Yield: 4 Servings

Prep Time: 1 hour

Cook Time: 10 minutes

Rest Time: 10 minutes

Total Time: 1 hour 20 minutes

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Homemade Pork Gyros with Tzatziki and Pita

Pork Gyros is a classic Greek dish made with marinated pork, grilled to perfection and served with pita bread, fresh onions, and creamy tzatziki. This homemade version lets you enjoy authentic flavors right from your kitchen.

Yield: 2 Servings

Prep Time: 3 hours (for marination)

Cook Time: 20 minutes

Total Time: 3 hours 20 minutes

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Quattro Stagioni Pizza (Four Seasons Pizza)

Quattro Stagioni Pizza is a traditional Italian favorite, representing the four seasons with distinct toppings in each quadrant. This homemade version features ham, mushrooms, artichokes, and black olives on a crispy, golden crust with rich tomato sauce and melted mozzarella.

Yield: 2 Pizzas

Prep Time: 3 hours (including dough rising)

Cook Time: 15 minutes

Total Time: 3 hours 15 minutes

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