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Discover the perfect balance of flavors with these banana pancakes infused with matcha! Easy to make, fluffy, and delicious, this recipe is perfect for a unique breakfast treat Yield: 4 servingsPrep Time: 10 minutesCook Time: 20 minutesTotal Time: 30 minutes Ingredients for Matcha Banana Pancakes How to Make Banana Pancakes with Matcha Step 1: Combine … Lire la suite
A healthy and budget-friendly cauliflower and egg salad will fit perfectly into your daily menu. The dish is easy to adapt to different tastes. Catch the recipe for a simple and nutritious salad.
Prep Time: 5 minutes
Cooking Time: 20 minutes
Total Time: 25 minutes
Calories per serving: 238 kcal
Yield: 8 servings
This authentic Moroccan pastilla recipe is a must-try! Featuring tender chicken, toasted almonds, and aromatic spices wrapped in buttery phyllo dough, this North African dish is perfect for any occasion
Yield: 8 Servings
Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 50 minutes
A beloved jewel of Indian cuisine, Malai Kofta transforms simple ingredients into a luxurious culinary experience. These delicate, golden-fried spheres blend creamy paneer cheese and soft potatoes into sumptuous kofta, creating a dish that embodies the rich, complex flavors of traditional Indian cooking.
Yield: 6
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Yield: 12 servings
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
A quintessential Turkish street delicacy, Tantuni is a vibrant culinary experience that captures the essence of urban flavor. Tender, marinated beef or lamb meets crisp, fresh vegetables, all nestled within a perfectly crafted, golden flatbread and finished with a signature sauce that awakens the senses.
Yield: 4
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
A vibrant gem of Turkish cuisine, Mercimek Köftesi transforms humble ingredients into a flavourful culinary masterpiece. This beloved vegetarian delicacy blends the earthy richness of red lentils with nutty bulgur wheat, elevated by a symphony of aromatic onions, vibrant tomato and red pepper pastes, and a carefully curated medley of traditional spices and herbs.
Yield: 25 servings
Prep Time: 10 minutes
Cook Time: 30 minutes
Additional Time: 1 hour 30 minutes
Total Time: 2 hours 10 minutes
A cherished culinary staple, this dish embodies the heart of Egyptian cuisine, beloved by locals and travelers alike. Savored in bustling street markets and cozy home kitchens, it represents more than just a meal—it’s a delicious slice of Egyptian cultural tradition.
Yield: 4
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
